There are only four cooking classes left for 2012! Join Chef Michael at the Hartstone Inn for a cooking class weekend, covering a wide range of topics from regional and ethnic cuisines to seasonal and holiday offerings. Classes are informative, entertaining, and of course, filled with delicious food. Weekend packages are $352 – $542 and include two nights lodging, breakfast each morning, afternoon cookies and tea, a gourmet candlelit dinner for two and enrollment for one in the cooking class. Additional enrollment into the cooking class is $45* per person. Classes are held on Saturdays and Sundays from 1-3 in the afternoon. See schedule of classes below for specific class dates and topics. Click on the course topics for detailed descriptions of each class and photos of the recipes to be created. Watch the Video of our Scheduled Group Classes! *Gingerbread House Decorating for Adults is $55 per person and is a three hour class.
Saturday, November 17th, 1-3 pm Autumn Dinner
Sunday, November 18th, 1-3 pm Autumn Dinner
Saturday, December 1st, 1-3 pm Pasta, Pasta, Pasta
Sunday, December 2nd, 1-3 pm Pasta, Pasta, Pasta
Saturday, December 15th, 1-3 pm Holiday Hors d’ Oeuvres
Sunday, December 16th, 1-3 pm Holiday Hors d’ Oeuvres