Island Offerings » img_0375
Sea Urchin
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An enchanting bed and breakfast in the heart of Camden village that Fodor’s considers “An elegant and sophisticated retreat and culinary destination,” this Mansard style Victorian built in 1835 offers a unique experience in pampered luxury. |
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Thanks for sharing your culinary adventure…can I recommend you to’Survivor”. It would be interesting what a chef would come up with…. Must be glorious in Maine right now. (Sigh!) In the Philippines, we would just cut open the sea urchin, drizzle some lemon at the beating, throbbing creature and slide it smoothly down our ‘gullets’!
Adventurous as it may seem, you and Mary Jo’s outing looks like a real romantic getaway!