Easter Brunch – Sunday, April 16, 2017

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Join us for Easter Brunch on Sunday, April 16th from 11am – 1pm!  Reservations at 236-4259. $27 per person.

Starter:

  • Pound Cake and Lemon Mousse Trifle with Fresh Fruit

Choice of Entree:

  • Maine Crab Cake Eggs Benedict with an Arugula Salad and Lemon Parmesan Dressing
  • Bacon, Caramelized Onion, Mushroom and Goat Cheese Quiche with Rosemary-Grilled Potatoes
  • Cast Iron Baked Blueberry-Raspberry Pancakes with Whipped Cream, Powdered Sugar and Seared Ham

Dessert:

  • Chocolate Ganache Tart with Homemade Vanilla Bean Ice Cream and Salted Caramel
  • Grand Marnier Crème Brûlée with a Shortbread Cookie

 

Maine Restaurant Week – March 1-12, 2017

Maine Restaurant Week is a celebration of the culinary talents of area restaurants. During restaurant week, restaurants offer specially priced three-course meals. Chefs work hard year round to take care of their customers. During restaurant weeks, they go above and beyond. The first restaurant week concept originated in New York City in the early nineties and caught on in Maine in 2009.  Here at The Hartstone Inn – we’ve been participating since the very first year!

We offer a special, three course menu for just $35!  Each course has three options so you can chose exactly what you like!

Maine Restaurant Week – March 1-12, 2017maine-restaurant-week_lede

APPETIZERS 

  • SHRIMP TOAST – cilantro, scallion, sesame seeds. Fried and served with garlic chili and Thai lime dipping sauces
  • LOBSTER BISQUE –cognac cream, croutons
  • MIXED GREENS – goat cheese, Asian pears, dried cherries, hazelnuts, white-balsamic vinaigrette

 ENTREES

  • PAN SEARED BEEF TENDERLOIN– blue cheese crust, red wine demi-glace, whipped potatoes, grilled vegetables
  • COD – lemon- parsley compound butter, herbed rice, prosciutto wrapped asparagus
  • ORCHIETTE PASTA – tossed with grilled chicken, pan roasted crimini mushrooms, Serrano ham and spinach, Finished with a mushroom cream sauce.

 DESSERTS

  • BITTERSWEET CHOCOLATE BROWNIEcappuccino ice cream, Callebaut dark chocolate sauce, whipped cream
  • VANILLA PANNA COTTA – blood orange sauce, caramel drizzle, hazelnut-brown sugar tuile
  • WHITE CHOCOLATE SOUFFLÉ – macadamia nut crème anglaise

“Romantic Dinner for Two” Cooking Class This Sunday!

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Just in time for Valentine’s Day! Chef Michael will walk you through a full gourmet meal that you can prepare at home for that special someone. These recipes are created especially for a special occasion celebrated by two. The menu starts with a special Valentine Red-Raspberry Mojito followed by a Stilton Cheese and Shrimp Tartlet with Toasted Pine Nuts and Bosc Pears and then a soup of Portabella Mushroom with a Sherry Cream.  The main course we will be a Grill-Smoked Hanger Steak and serve it with a Chimi Churri Sauce.  For dessert Tangerine Crème Caramels with Plumped Apricots.  Classes are informative, entertaining, and of course, filled with delicious food! 

This Sunday, February 12th, 2017 from 1-3pm.  $45 per person.  Call us to reserve your spot at 207-236-4259!  View our full cooking class schedule here

 

$199 Midweek Special with Dinner for Two!

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A one night stay in the room of your choice with our five course Chef’s Tasting Menu for Two!
Upgrade to a spacious suite complete with a Jacuzzi tub and a gas fireplace for just $20 more per night!

There are so many options for fun during your stay – skiing, wine tasting, tobogganing or massages!

This special is available Sunday though Thursday, February 6, 2017 through May 25, 2017.

*Valid on new reservations only.  Can not be combined with any other offer or promotion.

“Sweetheart” Valentine’s Day Package

Romantic-Couple-In-Love-HD-WallpaperAvailable: February – Click here to check room availability

Package details: 
Surprise your Valentine anytime during the month of February!  Your romantic two night getaway will start off with a romantic bottle of bubbly and our decadent, homemade chocolates.  Our award winning dining room will spoil you with memorable multi-course breakfasts each morning and our five course dinner for two one evening.  There are so many options for your day of fun – skiing, wine tasting, tobogganing or massages!

View our current dinner menu and our special February 14th, 2017 Valentine’s Day menu here!

 

 

Winter Fun in Camden – Hartstone Inn Ski Packages

It is officially wintertime here at the Hartstone Inn.  The air is chilly and there’s snow on the ground.  That doesn’t mean there isn’t plenty of outdoor fun to be had!  The Camden Snow Bowl is just a short distance away from us and it offers skiing, snowboarding, snowshoeing, skating, tubing and a toboggan chute.   It has a new 4,000-foot triple lift and it’s the only ski destination on the East Coast with stunning views of the ocean! 

Book one of our two winter getaway packages and enjoy all winter in Camden has to offer!

Down with Downhill Package

Package details: The Down with Downhill package offers a romantic, two-night getaway with a gourmet twist.  Down with Downhill welcomes with a multi-course breakfasts each morning, afternoon tea and cookies, our Chef’s Tasting dinner menu for two prepared by award-winning chef-owner Michael Salmon, and two one-day lift tickets or snowshoe rentals at nearby Camden Snow Bowl.

view rates for Down With Downhill Package

Learn To Ski Package

Package details: Have you always wanted to learn to ski?  Our Learn to Ski package includes everything you need – rental equipment, lift tickets and enrollment in a 1.5 hour group skiing lesson for two people at the Camden Snow Bowl.  Our package also includes two nights lodging, our Chef’s Tasting dinner menu for two one night and a sumptuous two course breakfast each morning.   Enjoy Maine’s winter weather and learn something new at the same time.

view rates for Learn To Ski Package

Hartstone Inn New Years Eve Menu 2016

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For all of you who have reservations and have been anxiously awaiting the publication of our New Years Eve dinner menu, the wait is over!!  Chef Michael has completed the menu and it is posted below.  We have ONLY ONE TABLE LEFT!  It’s not too late to plan for next year though!  

Saturday, December 31, 2016 at 7pm
$105 per person

  • Roasted Beets and Shrimp with Tahini, Yogurt and Mint
  • Smoked Salmon and Mascarpone Trifle
  • Oyster and Caviar Sabayon
  • Duck Confit and Celeriac Gratin with Port Poached Pear
  • Creamy Mussel and Fennel Soup
  • Halibut and Lobster Samfaina
  • Beef Tenderloin with Foie Gras and Shiitake Mushrooms
  • Pistachio Semifreddo
  • Hartstone Chocolates

 

Hartstone Inn Groupon Deal – Save Big!

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HOT DEAL! Many of you are familiar with Groupon but for those who are not, Groupon features a daily deal on the best things to do, see, eat, and buy in 48 countries,  Groupon is currently offering a two night getaway package to the Hartstone Inn for just $229The deal includes a two-night stay for two in any traditional room, a $55 dining credit off our Chef’s Tasting Dinner Menu for two and wine and chocolates in room upon on arrival.  Upgrade to a suite for just $20 more per night and this deal can be combined to make a four night stay.  That is over $120 off the regular price!  Even a bigger discount if you upgrade to a suite!
Click here to view all the details on this special offer.  Act now as this offer is valid only for a limited time and there is a limited quantity available!  Please call us directly with questions or to check availability.  This Groupon deal makes a great Christmas gift!

Hartstone Inn Gift Certificates are the Perfect Holiday Gift!

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Have a home cook on your Christmas list? An aspiring chef? A foodie or just someone who’d like to getaway?  Hartstone Inn gift certificates are the perfect gift for all of the above!  They can be purchased in any denomination and applied to lodging, fun getaway packages, dinner in our restaurant, in room extras and/or cooking classes! 

Purchase them online here and the certificate will be emailed to you directly!  You can print it and include it in a holiday card.  Or, call us and we’ll mail you one! 

Happy holidays from the Hartstone Inn!

 

 

2 for 1 Entrees to Benefit Toys for Tots!

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Let the spirit of giving continue!

Join us for dinner Wednesday, December 14th, Thursday December 15th or Sunday, December 18th and get TWO ENTREES FOR THE PRICE OF ONE when you bring along a toy donation for Toys for Tots!

Happy children on Christmas morning – that’s what it’s all about!

Call us at 236-4259 to reserve your table!