Thanksgiving Dinner Getaway Package

Hartstone Inn ThanksgivingBelieve it or not, Thanksgiving is just around the corner!  Leave the cooking and dish washing behind and spend Thanksgiving with us at the Hartstone Inn.  Choose one of our 22 well appointed guest rooms and make it a special holiday getaway sure to be remembered for years to come.

Our Thanksgiving Dinner Package includes two nights lodging, sumptuous breakfasts each morning and a five-course, gourmet Thanksgiving dinner for two. Upon arrival, find champagne and homemade chocolates in your room, including pumpkin truffles.   

View our Thanksgiving Dinner Package Rates here.  Click here to check room availability.

We have two seating times for our holiday dinner, 2:00 pm or 5:30 pm.  The menu is as follows:

  • Maine Lobster and Portabella Mushroom Tartlet with a Parmesan Gratin
  • Butternut Squash Soup with a Honey-Nutmeg Cream
  • Cranberry-Lemon Sorbet
  • Herb-Roasted Turkey with a Sausage-Apple Stuffing and Shallot-Smashed Potatoes with a Sage Gravy
  • Pumpkin Soufflé with a Spiced Crème Anglaise

Mother’s Day Brunch

Camden Mother's Day Brunch

Treat Mom to a mouthwatering, three course Mother’s Day Brunch on Sunday, May 11th at 11am. 

Starter:

  • Earl Grey Pound Cake with a Lemon Mousse and Fresh Fruit

Choice of Entree:

  • Asparagus and Morel Quiche with Gruyere and Maine Lobster.  Herb Roasted New Potatoes
  • Crème Brûlée French Toast with a Raspberry-Star Anise Sauce and Cumin Spiced Bacon
  • Italian Eggs Benedict – Poached eggs, prosciutto and tomato on Italian toast with a pesto hollandaise.
    Spring Greens with a Lemon-Parsley Vinaigrette

Choice of Dessert:

  • Strawberry-Rhubarb Galette with Homemade Vanilla Bean Ice Cream
  • Dark Chocolate Truffle Cake with an Espresso Crème Anglaise

$23.95 per person
Call 207-236-4259 to reserve your table.

Easter Brunch at the Hartstone Inn

 Join us on Sunday, April 20th in our sun filled dining room for a mouthwatering, three course Easter brunch . 

Hartstone Inn Easter Brunch

 

 

 

 

 

 

 

 

First Course:

  • Honey Almond Crumb Cake with Brown Sugar Grilled Peaches and Chantilly Cream

Choice of:

  • Maine Crabcake Eggs Benedict on a Croissant with an Arugula Salad.  Lemon Parmesan Dressing.
  • Caramelized Onion, Mushroom and Goat Cheese Frittata with Rosemary Grilled Potatoes
  • Cast Iron Baked Blueberry-Raspberry Pancakes with Whipped Cream and Powdered Sugar.  Seared Ham.

Dessert:

  • Chocolate Ganache Tart with Salted Caramel
  • White Chocolate Mousse Cake with a Strawberry Coulis

11am seating
$23.95 per person
Reservations at 236-4259

“Let Me Call You Sweetheart” Valentine’s Day Package

Surprise your Valentine anytime during the month of February!Hartstone Inn Valentine's Day Package

Your romantic two night getaway will start off with a romantic bottle of bubbly and our decadent chocolate caramels sprinkled with Maine Sea Salt.  Our award winning dining room will spoil you with memorable multi-course breakfasts each morning and our Chef’s Tasting Menu dinner menu for two one evening. 

There are so many options for your day of fun – skiing, wine tasting, tobogganing or massages.  When you are ready to wind down in the late afternoon, we’ll be ready with two signature martini’s and delicious hors d’ oeuvres.

View “Let Me Call You Sweetheart” package pricing here.  Find a complete list of all our getaway packages here

Gingerbread House Decorating for Adults

Instructed by Patricia Moroz of Starlight Custom Cakes.  

Offered November 30th, 2013 from 12-3pm at the Hartstone Inn.  $55 per person or book our Cooking Class Package.  It includes two nights lodging, our five course dinner for two and enrollment for one in the class. 

You have never been to a gingerbread house decorating class like this before!  Everyone will be provided with a beautiful New England style gingerbread farmhouse to decorate. Unlike the houses that children normally decorate with candy, we will be decorating these houses using a variety of elegant lace patterns, damask and Christmas floral prints and more. Everyone will be provided with a tray full of edible sugar snowflakes, Christmas wreathes, holly leaves and berries, leaping reindeer and many more decorations to be used for creating their festive gingerbread house. Towards the end of the class, each will be covered with delicate icicles.  Every house will be attached to a base with a center hole cut out in the base. Although not essential, a small electric candle type light can be placed inside of the house, if desired.  All houses have windows that have been cut out so that the houses can be lit from the inside making them even more beautiful during the holiday season! No experience required and this will be a casual and fun class!

Note: If you are traveling by car from out of town, these houses are very strong and can easily be transported in a car.

Gingerbread House Decorating Class  gingerbread 2

Hartstone Inn “Very Merry” Christmas Package

ExperienceChristmas-tree the magic of Christmas in Camden with our “Very Merry” Christmas Getaway Package.  The Inn is beautifully decorated and full of holiday cheer!  Package includes two nights lodging, sumptuous breakfasts each morning and a five-course gourmet Christmas Eve or Christmas day dinner for two.  Also with this package, receive two complimentary cocktails of your choice to be enjoyed by the fire and a homemade Christmas cookie turn down service one evening.  Enjoy the cookies yourself or leave them out for Santa!

Price: $100 in addition to room charge (double occupancy). Click here to check room availability.

It is not too early to make your holiday plans.  Believe it or not, Christmas is only eight weeks away!

Thanksgiving Dinner Getaway Package

ThanksgivingLeave the cooking to us and spend your Thanksgiving holiday at the Hartstone Inn!  Our Thanksgiving Dinner Package includes two nights lodging, sumptuous breakfasts each morning and a five-course gourmet Thanksgiving dinner for two. Upon arrival, find champagne and homemade chocolates in your room.  Price is $90 in addition to room charge (double occupancy).  Click here to check room availability.

Thanksgiving, November 28, 2013 (seatings at 2:00 pm & 5:30 pm)

  • Maine Crab and Butternut Squash Cake with a Vermouth Beurre Blanc
  • Shaved Brussel Sprout Salad with Pecans and Dried Cranberries
  • Sweet Potato, Rutabaga and Green Apple Soup with a Maple Cream
  • Rosemary-Roasted Turkey with an Apple-Sausage Stuffing and Scallion-Smashed Potatoes
  • Pumpkin Soufflé with a Spiced Crème Anglaise

As always, we are happy to accommodate dietary restrictions or food allergies.

Mother’s Day Brunch

May 12th, 2013
Served at 11am and 12:30pm by reservation 
$23.95 per person

Treat your mother to a special meal this Mother’s Day, with brunch at the Hartstone Inn.

Menu:

Fresh Berry Crepes with a Mascarpone Filling

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Croissant Benedict with Grilled Filet Mignon Medallions and Béarnaise Sauce

or

Maine Lobster and Asparagus Quiche with Swiss Cheese.  Arugula Salad with a Citrus Vinaigrette.

or

Custard French Toast with Peaches and Cream and Cumin Spiced Bacon

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Dessert Plate including Lemon-Blueberry Tartlets, Handmade Chocolate Truffles
and Hazelnut Shortbread Cookies

 Lemon Blueberry TartletLobster Quiche

 

Easter Brunch at the Hartstone Inn

j0382945Place your reservations today for our delicious, three course Easter Brunch.

 Sunday, March 31, 2013, 11:00 am ($23.95)

  • Starter: Ricotta Pudding with a Raspberry-Star Anise Sauce
  •  Choice of Entree:
    Croissant Benedict with Smoked Turkey and Roasted Tomato
    Grilled Salmon Fillet with Niçoise Salad
    Buttermilk Waffle with Lemon Curd and Berry Compote
  •  Dessert: Assorted Pastries and Tartlets

 

Hartstone Inn Valentine’s Day Weekend Five Course Dinner Menus

Valentine’s Day is right around the corner!  Treat your special someone to a romantic getaway complete with a delicious, five course candlelit dinner.   Dinner for two is included in our romance packages.  Choose between our “Let Me Call You Sweetheart” and our  “Dip Me in Chocolate Package” and show your loved one just how loved they are!

Candy Hearts

Valentine’s Day Weekend Menu

Thursday, February 14, 2013, 7:30 pm

  • Crab Timbale with a Wild Rice Cake and Roasted Red Pepper Beurre Blanc
  • Celeriac Soup with Local Apples, Duck Confit and Chives
  • Red Raspberry Sorbet
  • Butter Poached Maine Lobster with a Sweet Pea Custard and Vanilla Cream
  • Red Velvet Soufflé with a Sour Cream Crème Anglaise

Friday, February 15, 2013, 7:30 pm

  • Pan Seared Sea Scallops with a Pumpkin Cream and Crisp Cumin-Spiced Bacon
  • Sweet Potato Chowder with Maine Lobster
  • Red Raspberry Sorbet
  • Seared Tenderloin of Beef and Rosemary Seared Tiger Shrimp with a Spicy Ailoi
  • White and Dark Chocolate Mousse “Bombe” with Fresh Berries

Saturday, February 16, 2013, 7:30 pm

  • Crab Timbale with a Wild Rice Cake and Roasted Red Pepper Beurre Blanc
  • Celeriac Soup with Local Apples, Duck Confit and Chives
  • Red Raspberry Sorbet
  • Butter Poached Maine Lobster with a Sweet Pea Custard and Vanilla Cream
  • Red Velvet Soufflé with a Sour Cream Crème Anglaise

**We will still serve our 6pm a la carte dinner also, all three nights.  Menu is soon to follow!