European Culinary Tours / Foodie Adventures

We began traveling with small groups in Italy 10 years ago and today we’re pleased to offer Foodie Adventure excursions in Tuscany/Umbria, Loire Valley, Provence, Catalonia & Sicily.

Ready to pack your bags?!

Click here to visit our tour website for details and pricing

Travel with us and together we will spend our days exploring beautiful villages and regional historic sites. Your vacation will include daily guided excursions and tastings with a variety of small producers. Every night the kitchen transforms into a hands on cooking class where Chef Michael will guide you thru the preparation of a delicious 4 course dinner.

Preview the European Culinary Adventures videos here  or click over to our tour website — to explore the trip itineraries and the availability calendar.  Please don’t hesitate to email if you have additional questions or would like to reserve a room.


Michael Salmon & Mary Jo Brink
Chef/Owner, Hartstone Inn and Hideaway