MENU – Thursday, December 2nd, 2021

TAKE OUT AVAILABLE Wednesday – Sunday

 

WINE OF THE DAY $20-25/bottle

Fume Blanc — Ferrari Carano, Chardonnay — Hess, Rose — Bieler Pere & Fils, Pinot Noir — Angeline, Cabernet Sauvignon — Domaine Bousquet

APPETIZERS

  • Marymarcel’s Dulce de Leche Cornbread — South American style, side of dulce de leche $7
  • Grilled Romaine Salad — cherry tomatoes, crispy prosciutto, garlic croutons, shaved Pecorino, Caesar dressing $11
  • Smoked Tomato Soup — basil chiffonade, rustic croutons (1 quart) $10 **
  • Purple Carrot Soup — candied bacon, port wine whip, croutons (1 quart) $10 ** (bacon on the side)
  • Grilled Lamb Chop — hummus, olive tapenade, harissa, seasoned shishito peppers, house-made pita bread $16 **
  • Deviled Eggs — roasted peppers, Kalamata olives, pesto (6 pieces) $7  GF
  • Weskeag Oyster — raw:  cucumber mignonette OR
        • — broiled:  spinach bacon & cream $2/each GF

ENTRÉES

  • Coriander Crusted Tuna — spicy Thai rice noodles, cilantro, lime $24 GF
  • Crispy Statler Chicken Breast — Israeli couscous salad, dates & apricots, toasted almonds & pistachios, roasted garlic & shallots, tri-colored cauliflower, dukkah spiced yogurt, grilled plums $23 **
  • Seared Pork Tenderloin — cranberry chutney, mashed turnips, port wine cream sauce $20 GF
  • Pomegrante Glazed Salmon — crispy pecan & basil polenta, braised fennel, grilled scallions $22 GF
  • Grilled Hanger Steak — roasted shallots, tomato demi, garlic sweet potato mash, green beans, blue cheese compound butter $24 GF

DESSERTS

  • Coconut Tres Leche Cake (3-milk) — berry compote, toasted coconut, cinnamon $7
  • Pumpkin Spice Macarons — filled with pumpkin spice ganache $7 GF
  • Tiramisu — mascarpone mousse, Kahlua dipped lady fingers, shaved chocolate $7
  • Sticky Toffee Pudding — caramel rum sauce (just add your own vanilla ice cream!) $7
  • Dark Chocolate Mousse — dark chocolate shell, raspberries $7 GF
  • Pumpkin Cheesecake — pecan praline, caramel, Chantilly cream $7

 

BREAKFAST/LUNCH ITEMS

  • Hartstone Inn Homemade Granola (1 pint) $5.50
  • Banana Walnut Bread (mini loaf) $5.50
  • Lemon Poppyseed Bread (mini loaf) $5.50

           

— Curbside Cuisine delivered to your door!  Call Craft Delivery Service at (207) 542-0360

GF denotes Gluten Free

** denotes can be made Gluten Free

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.