Endless Summer Flower Farm, located just two and a half miles from downtown Camden is a favorite destination of both Hartstone Inn guests and locals alike. Featuring spectacular dahlia gardens, the over 180 varieties are a breathtaking sea of colors. Do you garden? They have over 2500 plants that are all labeled and available to …
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September 13-16, 2018 Founded in 2005, and recognized as one of the top 12 documentary film festivals in the world, the Camden International Film Festival (CIFF) brings the finest non-fiction cinema to the rugged coast of Maine, showcasing over 80 documentary feature and short films from around the globe each fall. Films are shown at …
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Saturday, September 8, 2018 9am- 3:00pm This popular annual event, which is sponsored by the United States Coast Guard, the Maine Office of Tourism and the American Lighthouse Foundation, attracts between 15,000 to 18,000 visitors each year and offers the general public the rare opportunity to climb and learn about over two dozen historic Maine …
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We serve sorbet every evening at the Inn both as a dessert option and as a cleansing course before the entree. Any fruit can be used for sorbet, you just need to consider the type of flesh or juice a fruit produces, and match it to one of these recipes. Simple Syrup 4 cups water …
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August 31 – September 2, 2018 Celebrate Camden’s maritime heritage at the annual Camden Windjammer Festival. From the great age of sail when coasting schooners were launched in the harbor, through the birth of the windjammer business in the 1930s, to today’s windjammer fleet and elegant yachts, sailing ships have always defined our lovely, vibrant …
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Join Chef Michael in his Hartstone Inn kitchen for a cooking class weekend. A wide range of topics will be offered featuring regional and ethnic cuisines to seasonal and holiday offerings. Classes are informative, entertaining, and of course, filled with delicious food! Our Cooking Class Getaway Package include two nights lodging, breakfast each morning, afternoon …
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Grand Marnier Soufflé serves 10 2 cups whole milk 1/4 pound unsalted butter (1 stick) 1 cup flour 1 cup granulated sugar 9 large eggs, separated 2 Tablespoons unsalted butter, soft 3 Tablespoons granulated sugar 1/2 teaspoon cream of tartar 1/4 cup Grand Marnier Liqueur Grand Marnier Crème Anglaise (recipe below) Heat the milk, over …
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Saturday, June 30, 2018 & Saturday, August 4, 2018 12pm-4pm The Grillin’ Brazillian food truck will be stationed at Cellardoor Winery serving up the best of Brazilian cuisine; emphasizing locally sourced ingredients, grilled on the churrasqueira. Visit and enjoy a snack or a meal with a glass of Cellardoor wine. Saude!
Thursday, June 21, 2018 6pm – 8:30pm / $80 per person Three meats, three heats – join Cellardoor Winery for a cooking class that gets your grilling season off to a great start! Hanger, ribeye, and pork butt are perfect for trying your hand at marinades, seasoning rubs, mobs and barbecue sauces. In this class, …
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2018 Maine Pottery Tour Saturday, May 5th & Sunday, May 6th, 2018 Maine is home to many talented artists including sculptors and potters. Every year on the first weekend in May, pottery and ceramics studios in Maine open their doors to the public. It’s a chance to meet the artists, peek in the kilns, see …
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Sunday, April 22, 2018 11am-4pm The Midcoast Cheese Trail will kick off their season with the third annual Kid Hugging Day! Appleton Creamery in Appleton, Copper Tail Farm in Waldoboro, and Fuzzy Udder Creamery in Whitefield invite you to stop by the farms on Sunday, April 22, 11-4, to meet and cuddle kids (baby …
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Spend a weekend with a woodworking master in the Lie-Nielsen Toolworks classroom in beautiful Mid-coast Maine! Each workshop is designed to give you a hands-on experience with woodworking hand tools and techniques. Each student will have use of their own Lie-Nielsen workbench and will be provided a list of suggested tools for each workshop. (They …
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